Ca-Mg-B-Zn-Fe Chelated Blend

A scientifically balanced secondary-and-micro blend targeting the deficiencies that cause yellowing, little-leaf, flower and fruit drop, bitter pit, black heart and cork spot. Elements cooperate on uptake — greener leaves, brighter, larger fruit and higher marketable grade.

Active ingredients

Ca ≥170 g/L · Mg ≥10 g/L · Zn ≥4 g/L · B ≥4 g/L · Fe ≥2 g/L

Formulation

Liquid

Major crops

Fruit trees, Vegetables

Controls

Physiological disorders (bitter pit, cracking, cork spot)